MasterChef: Professionals - Season 1 Episode 10 Open a restaurant and repeat the success of Heston Blumenthal
What will professionals do with a million? Everyone, as one, answers - will open the restaurant. To prepare the heroes for such a serious step, the judges launched a long-known competition - to build their own institution from concept to dishes.
Participants made repairs, bought utensils, learned to be competent waiters and, of course, prepared a menu from six positions: two snacks, two main dishes and two desserts. Someone rejoiced at such an adventure: "This is your restaurant!" And others were not jokingly alarmed. The referees fueled the excitement even more - the losing team wore black aprons.
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Episode
Casting of professionals: edible toys, black meat and a double by Oleg Vynnyk
Masterpiece for 50 UAH
War of confectioners and Vladimir Yaroslavsky in the battle of "black aprons"
Defeat Elizaveta Hlynska and go the way "From the Vikings to the Greeks": who will fail the test?
Master class from Jordi Cruz: the heroes prepare a dish for a Michelin star
Desserts against butchers: who will wear a black apron?
The final battle of Peskova and Yablonska: who won a unanimous victory?
A game of culinary monopoly: "kulaks" Servetnik declared war on Peskova
Second chance for a million: ex- "professionals" are again fighting for a white apron
Open a restaurant and repeat the success of Heston Blumenthal
Trials from Nadezhda Matveeva and investigation of a culinary crime
Professionals vs. Amateurs: hot battle of participants with winners Master Chef
The ordeal of French cuisine and the ominous prophecy of Mkrtchyan's mother
Final: drawing up a culinary map of the world and the struggle for a million
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