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Steven Raichlen's Project Fire - Season 3 Episode 304 Killer Barbecue - Hold the Meat

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Killer Barbecue - Hold the Meat‘You don’t need a degree in barbecue to know that vegetables have hit the grill big time. Veggies for hardcore carnivores who crave killer accompaniments to their meats, for health-conscious grillers, and for everyone who delights in the smokiness and supernatural sweetness live fire imparts to plant and dairy foods. Nashville hot cauliflower, smoked squash, new raclette.

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First Air Date: Jan 01, 1970

Last Air date: Jul 09, 2022

Season: 4 Season

Episode: 51 Episode

Runtime: 26 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 1.2804

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