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Trails to Oishii Tokyo - Season 4 Episode 13 CABBAGE

Trailer
Affordable and voluminous, cabbage is the star of the Japanese dinner table. The all-purpose veggie is great raw or cooked, and you can't have deep-fried pork cutlets in Japan without a mountain of the stuff. Spring cabbage is particularly loved for its soft leaves. Try sushi with sweet, fresh cabbage at a local producer, and see how once discarded cabbages are used in sustainable aquaculture. Also try tasty Italian meals featuring the versatile veggie.

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First Air Date: Mar 27, 2019

Last Air date: Dec 18, 2024

Season: 6 Season

Episode: 115 Episode

Runtime: 28 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 8.436

Language: Japanese, English