Asia Insight - Season 5 Episode 32 Cleaning Up the Tofu Industry: Indonesia
Tofu is a staple of Indonesian cuisine. Over 80,000 companies nationwide make it. Most are family-run. Wastewater from the process is a major environmental problem. It's dumped into rivers, polluting them with organic matter. The Indonesian government has created a system that uses bacteria to dissolve the pollutants and produce methane, which is sold to local households. We look at a pilot project that has huge community support.
Keyword :
Season
Season 1
Season 2
Season 3
Season 4
Season 5
Season 6
Season 7
Season 8
Season 9
Season 10
Season 11
Season 12
Season 13
Episode
Human Trafficking: Victims of the Storm
Hong Kong Citizens Flock to Taiwan
Protecting China's Hot Pots
Farming in a Freezing Climate
The Marriage Problem among China's Only Children
Saving White Beach: The Philippines
Singapore: From Cradle to... Columbarium
Singapore: Medical Tourism and Beyond
China's College Graduates: Seeking a Different Lifestyle
China's Ever-growing Overseas Travel Business
The Golden Age of Cambodian Cinema
Thailand's Halal Drive
Internet Plus Enriches Chinese People
The Man behind Vietnam's Beauties
Shanghai's Street Stock Salon
Bringing Mongolian Cashmere to the World
Young South Koreans Struggle with the Economic Gap
Asia's Biggest Disneyland to Open in Shanghai
IT Innovations in Indonesia
One-child Choice: New Child-rearing Trends in China
By Its Members, For Its Members
Assisting the Recovery of Drug Addicts in China
Kids and Cosmetics: South Korea
Chinese Youth Seek Fame and Fortune on the Internet
Myanmar: Sowing Seeds of Benevolence
Raising the Curtain: Vladivostok, Russia
Beijing's Unattainable Dream Home
Free Land in the Far East
Singapore's NEWater
The Men who Carried a City: Chongqing, China
The Changing Chinese Community in Cambodia
Cleaning Up the Tofu Industry: Indonesia
The Chinese Drawn to Laos
Restoring World Heritage Sites
Beijing's Audition Hotels
Taking Vietnamese Manga to the Mainstream