FRONTRUNNERS - Season 1 Episode 2 Kyoto Foraging Master - Nakahigashi Hisato
Near Kyoto, in the mountain village of Hanase, is a traditional inn with 130 years of upholding approaches to cuisine and hospitality attuned with the rich local nature and the passage of the four seasons. It is run by fourth-generation head Nakahigashi Hisato, whose refined take on wild food and foraging has made fans of some of the world's leading chefs. We follow Nakahigashi through the winter months and gain unique insights into his pioneering update on time-honored culinary lore to suit modern tastes.
First Air Date: Mar 22, 2023
Last Air date: Mar 19, 2025
Season: 3 Season
Episode: 32 Episode
Runtime: 28 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 1.6998
Language: Japanese, English
Episode
Prosthetics Pioneer - Usui Fumio
Kyoto Foraging Master - Nakahigashi Hisato
Rope Rescue Expert - Hayashida Akihiro
Children's Hospice Founder - Tagawa Hisato
Vegan Washoku Chef - Kusumoto Katsumi
Japanese Cheese Trailblazer - Shibata Chiyo
Master Gardener - Kitayama Yasuo
Helicopter Physician - Tsugita Nobuyuki
Kyoto Kimono Dyer - Tabata Kihachi
Thatching Innovator - Sagara Ikuya
Pioneering Neurosurgeon - Kato Yoko
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