Jacques Pépin: More Fast Food My Way - Season 1 Episode 14 Sole-ful Suppertime
Minute Recipe: Goat Cheese Toast Jacques makes the sweet, nutty flavors of winter squash tickle the palate with a warm and creamy Butternut Squash Velvet, while he admits to supplying his brother with seeds of this New World squash. Blossoming roses of creamy fish paupiettes in Fillet of Sole with Mushroom Sauce are paired with Peas, Mushrooms, and Endive along with tips to help keep your sauce from breaking. The meal ends with an unusual combination of Seckel Pears in Coffee and a grated chocolate garnish.
Keyword :
Season
Season 1
Episode
Viva España!
Citrus Thrill
Perfect Presentations
Simple Sweet Notes
Chef's Dream
Chockfull of Surprises
Layered Elegance
The Egg First!
Fast Proof
Brussels Sprout Love
Go Fish
Spice Up Your Life
Earth to Table
Sole-ful Suppertime
Crock of Flavor
Smooth Food
Game Day Pressure
Light and Luscious
Dinner Party Special
Breaking with Tradition
Bread Flip
Seafood Tricks
Dessert First!
Pop Over Anytime
Vegetable Fête
Simple Savers