Name: Oishinbo - Season 1 Episode 33 Dish Made by the Bride
Genre: Animation, Drama
Released: 01 Jan 1970
Rating: 10.00
Cast: Kazuhiko Inoue, Mayumi Shou

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Oishinbo - Season 1 Episode 33 Dish Made by the Bride

Trailer

Year: 1993

Genre: Animation, Drama

Country: Japan

Studio: tv asahi

Director:

Cast: Kazuhiko Inoue, Mayumi Shou

Crew: Yoshio Takeuchi (Director), Kazuo Otani (Original Music Composer), Akira Hanasaki (Graphic Novel Illustrator), Tetsu Kariya (Comic Book), Masaaki Kannan (Character Designer), Akira Furuya (Art Direction)

First Air Date: Oct 17, 1988

Last Air date: Dec 03, 1993

Season: 1 Season

Episode: 138 Episode

Runtime: 23 minutes

IMDb: 10.00/10 by 2.00 users

Popularity: 60.778

Language: Japanese

Keyword : cooking, workplace, based on manga, seinen, anime, working life

Season Season 1

Episode The Ultimate Menu Father VS Son Fresh Vegetables Fresh Fish Thick Soba Broth The Phantom Fish The Magic of Charcoal An Odd Dinner Date The Heart of Sushi The Rules of Cooking The Power of Clay Pots The Secret of Stock The Value of Labor The Champion's Favourite Food Japanese Curry The Power of Open Flames A Hospitable Heart Freshness and Speed Love and Ice Cream Expanding Horizons Knife Basics Terms of a Chef Flavor of Gyuunabe Chuka Soba's Life Memory of the Tongue A Reason Not to Eat Battle of the Whales Part 1 Battle of the Whales Part 2 Wisdom of the Trip Elasticity of Udon Home of the Ayu Hamburger Ingredients Dish Made by the Bride Awabi Zukushi Longing for Pork Cutlet Soup and Noodles Garlic Power Beer and Edamame The Taste at the Hottest Moment Midsummer Ice The Ideal Technique Soy and Nigari The Aroma of Aodake The Beauty of Women Showdown in Hong Kong Part 1 Showdown in Hong Kong Part 2 Egg Yolk and White Mother's Apple The Power of Beef The Ultimate Manners Lemons and Health The Charm of Fish Candy and Dream Tokyo-style Zoni Mystery of Soy Sauce Yum Cha Fond de Veau Music of Hometown Friends of Rice Effort in Kimchi Emergency Food The Red of the Earth Natto of Love Salad and Beauty Boke and Tsukkomi Wankata Test Boxer's Pain Tamago and Frying Pan Reunion bowl Brown Rice VS White Rice Fish Without Bones Gum Substitute The Flower of Tofu Black Sashimi Seafood of the Northern Sea The Charm of the Smell The Specialty of the Cottage Ultimate Menu VS Supreme Menu Ultimate VS Supreme, the Ability with Yolk Perseverance and Wild Yam The Gift of the Sea Breeze Ultimate VS Supreme, the Live Rice Ultimate VS Supreme Battle!! Vegetable Edition An Ugly Fish The Warmth of an Ordinary Town The Table of a Family Intriguing Karaage Osechi and Bride Ultimate VS Supreme, the Spring of Gyoza Ultimate VS Supreme, Battle! Gyoza Edition The Delicacy of Midwinter The Agony of the European Restaurant Ultimate VS Supreme, Rays and Sharks Part 1 Ultimate VS Supreme, Rays and Sharks Part 2 A Passing Porridge The Taste of Edo Grandma's Adventure Is the food three generations? Dad's Korokke A Luxurious Meal Bean Sprouts Donburi VS Norimaki Gourmet Oriented Skills of the Second Generation Pasta After Five Years Nostalgia Dish Sea Pine Mushroom Rice The Rain of Umeboshi Toji and Water Mild Vinegar Cooking Skills and Painting Skills The Heart of Hojicha Cool Breeze Somen Aged Liquor The Secret of Spices New Project Prohibited Bird The Spirit of Challenge Japanese Roots Jumbo Chawanmushi Life and Bowls Spicy Mentaiko Ultimate VS Supreme, Battle! Spaghetti An Embarrassing Dish New Year's Udon The Porgy Inside the Porgy Two Bridal Candidates The True Value of Kajiki Pizza and Yokozuna The Spirit of the Sardine Ultimate VS Supreme, Battle of Sweets! The Gift of the Sun The Crab and the Monkey Sole and Flatfish The Ultimate Wedding Reception Part 1 The Ultimate Wedding Reception Part 2 Oishinbo: Ultimate VS Supreme Oishinbo: Japan-US Rice War