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Diners, Drive-Ins and Dives - Season 7 Episode 8 Barbequed, Baked and Brined

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Honky Tonk BBQ (Chicago, IL), Pizzalchik (Boise, ID), Lucky's Cafe (Cleveland, OH) Guy Fieri finds three local joints doing scratch cooking their way. In Boise, Idaho, a family restaurant doing this trifecta: brick oven pizza, remarkable salads, and roasted chicken; In Cleveland, Ohio, a coffee shop turned restaurant where the bread's from scratch, the corned beef is house-brined, and veggies are grown out back; And in Chicago, a barbeque joint doing Memphis style dry rub for everything from brisket to beef tips and ribs.

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First Air Date: Apr 23, 2007

Last Air date: Nov 08, 2024

Season: 50 Season

Episode: 656 Episode

Runtime: 22 minutes

IMDb: 6.60/10 by 58.00 users

Popularity: 131.058

Language: English

Keyword : ,