America's Test Kitchen - Season 5 Episode 11 Grill-Roasted Beef Tenderloin
We don’t part easily with money, but we will on occasion break the bank and buy a beef tenderloin. The tender, buttery interior is the big draw, and the combination of a healthy dose of seasoning and the flavor from the charcoal grill is a perfect solution to a rather mild-tasting (boring) piece of meat.
Recipes
- Grill-Roasted Beef Tenderloin
- Salsa Verde
- Broiled Asparagus
Equipment Corner
- Kitchen gadgets
Year: 2024
Genre: Documentary
Country: United States of America
Studio: PBS
Director:
Cast: Julia Collin Davison, Bridget Lancaster
Crew:
First Air Date: Aug 04, 2001
Last Air date: Nov 09, 2024
Season: 25 Season
Episode: 638 Episode
Runtime: 25 minutes
IMDb: 7.00/10 by 9.00 users
Popularity: 22.014
Language: English
Keyword : cooking show
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Episode
Appetizers
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A Soup Supper
Regional Classics
Pork Chops and Gravy
Two Roast Chickens
Flash in a Pan
Family Favorites
Restaurant Cooking Comes Home
Texas Rib House
Grill-Roasted Beef Tenderloin
New Flavors from the Grill
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Quick Pasta
A Passage to India
Pissaladière
In an Italian-American Kitchen
Italian Classics
Winter Supper
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Ultimate Sticky Buns
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Holiday Cookies
There's a Hole in Your Cake
Pumpkin Cheesecake
Four-Star Desserts