Man, Fire, Food - Season 9 Episode 12 Lighting Up Louisiana
Roger Mooking is in Louisiana, where smoked meat makes an appearance in many classic Cajun dishes. He meets Chef Nathanial Zimet, who serves North Carolina-style smoked whole hog in po' boy sandwiches at Bourree in New Orleans. Roger helps Nathanial season and smoke a whole hog, and they also prepare Smoked Buffalo Chicken Wings. At Paul's Meat Market and Grocery in Ville Platte, La., Roger helps owner Paul Fontenot fill his outdoor smokehouse with several different kinds of sausages, tasso, pork belly, turkey wings and drumsticks. Paul also shares a family recipe for Cajun Brown Gravy.
Year: 2020
Genre: Reality
Country: United States of America
Studio: Cooking Channel, Food Network
Director:
Cast: Roger Mooking
Crew:
First Air Date: Sep 18, 2012
Last Air date: May 26, 2020
Season: 10 Season
Episode: 113 Episode
Runtime: 30 minutes
IMDb: 7.00/10 by 1.00 users
Popularity: 5.116
Language: English, Spanish, Portuguese
Keyword :
Similar Movies
Recomendation Movies
