Solitary Gourmet - Season 5 Episode 8 Ema Datshi and Phagshapa of Yoyogi-Uehara, Shibuya Ward, Tokyo
Inogashira Goro (Matsushige Yutaka) visits a client in Yoyogi-Uehara referred to him by his associate Takiyama. The client who owns a sign shop is not at home so Goro meets with the wife instead (Yokoyama Megumi). Alone with the wife, Goro looks at her eyes and senses a strange atmosphere. Unnerved, he hurries up and finishes the meeting and leaves. Before he goes, the wife hands him a letter in a pink envelope. Fearing that it is a love letter, Goro nervously opens the envelope and reads it... Later, in a foul mood, Goro goes in search of another client, a tatami shop owned by Ozaki (Ishii Kenichi) who was looking for a foreign-made bike. After the meeting, the smell of dried rush used for the tatami relaxes him and soon, he feels hungry. He walks down a narrow alley and finds a shop with dried chilies in front. At the entrance, the signboard says "Gatemo Tabun, Bhutanese cuisine". Without any idea what kind of dishes are being served, Goro takes a plunge and goes inside...
Year: 2024
Genre: Drama
Country: Japan
Studio: TV Tokyo
Director:
Cast: Yutaka Matsushige, Tomoki Uekusa, Masayuki Kusumi
Crew:
First Air Date: Jan 04, 2012
Last Air date: Nov 08, 2024
Season: 11 Season
Episode: 126 Episode
Runtime: 24 minutes
IMDb: 9.00/10 by 17.00 users
Popularity: 93.817
Language: Japanese
Season
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Season 1
Season 2
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Season 4
Season 5
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Season 7
Season 8
Season 9
Season 10
Season 11
Episode
Garlic Skirt Steak and Samgyeopsal of Inadazutsumi, Kawasaki City, Kanagawa Prefecture
Popeye Bacon and Raw Smoked Saury of Kiyosumi-Shirakawa, Koto Ward, Tokyo
Lamb Hamburger and Vegetable Couscous of Nishi-Ogikubo, Suginami Ward, Tokyo
Sauteed Samxing Green Onions with Meat and Deep Fried Pork with Red Yeast of Luodong, Yilan County, Taiwan
Chicken Rice and Soupless Noodles of Yongle Market, Taipei, Taiwan
Kue Set Meal and Namero Cold Chazuke of Ookayama, Meguro Ward, Tokyo
Lamb Shoulder Roast and Lamb Chop of Chitose-Funabashi, Setagaya Ward, Tokyo
Ema Datshi and Phagshapa of Yoyogi-Uehara, Shibuya Ward, Tokyo
Pork Shioyaki Rice and Mixed Fry of Ohara, Isumi City, Chiba Prefecture
Jun (Chicken) Liver Bowl of Kameido, Koto Ward, Tokyo
Omurice with American Sauce and Oysters Meuniere of Sengendai, Koshigaya, Saitama Prefecture
One-Person Sukiyaki of Nishi-Sugamo, Toshima Ward, Tokyo