Chopped Canada - Season 2 Episode 4 Kat-A-What?
These chefs are puzzled by the presence of a Middle Eastern ingredient in the appetizer round. Kat-a-what? Is it a noodle or is it a pastry? The entrée round won’t be a snap as they must pair monkfish with cocktail onions and a sweet treat. In the dessert round, it's a trip to Catalina as the chefs must figure out how to incorporate this ketchup-based dressing and tofu skin in a round winning dessert.
First Air Date: Jan 02, 2014
Last Air date: Oct 15, 2016
Season: 3 Season
Episode: 78 Episode
Runtime: 60 minutes
IMDb: 7.00/10 by 2.00 users
Popularity: 3.841
Language: English
Episode
Taken Out By Take Out
Crème de la Crop
Fire In The Whole
Kat-A-What?
Holler For Challah
It's a Halva Day
In a Pig's Ear
Fowl Play
Viewers' Choice: Land, Sea, Air
How About Them Apples!
Dippity Do What?
Steaking Their Claim
No Choking Around
Every Round Has Its Thorns
A Brisket, A Basket
Can You Stomach This?
Leftovers: Recycle, Reuse, Reheat!
Lost In Transformation
One For The Family
In The Name Of The Game
Crabby Pans
Carnival: No Room For Seconds
Rib 'N Roll
Everything But The Kitchen Sink
The World Is Your Lobster
Cookin' At The Savoy