Food Unwrapped - Season 4 Episode 3 Black Pudding, Watermelons, Rock Candy
Jimmy Doherty explores how blood is becoming trendy in gastronomy, including blood meringues. Kate Quilton asks why Spanish melons are so juicy, and Matt Edwards finds out how rock is made.
Year: 2025
Genre: Documentary
Country: United Kingdom
Studio: Channel 4
Director:
Cast: Kate Quilton, Matt Tebbutt
Crew:
First Air Date: Sep 10, 2012
Last Air date: Jan 10, 2025
Season: 25 Season
Episode: 144 Episode
Runtime: 25 minutes
IMDb: 7.30/10 by 6.00 users
Popularity: 154.541
Language: English