Food Factory - Season 1 Episode 5 Smoking Salmon
Discover how cool coils are essential to the tastiest cold smoked salmon; how special cups give a new spin to age-old yogurt; how 1000 kg of ravioli are made daily; and how making 3 million pounds of fresh salad can actually be easy.
Year: 2016
Genre: Documentary, Reality
Country: Canada, United Kingdom, United States of America
Studio: Food Network
Director:
Cast:
Crew:
First Air Date: Aug 30, 2012
Last Air date: Dec 31, 2016
Season: 6 Season
Episode: 143 Episode
Runtime: 26 minutes
IMDb: 7.20/10 by 6.00 users
Popularity: 13.117
Language: English
Keyword : food
Episode
Warhol soup
The Big Apple
A Griller Thriller
Pasta The Ice Cream
Smoking Salmon
Sweet as Sugar
Crunch Time
Whipping It Up
A Taste of India
In a Jam
From Toffee to Coffee
Pasta the Olives
Holy Pierogy
Flour Power
Come Fly With me
Full Steam Ahead
Going Crackers
Hot Potato
Totally Tropical
Mousse Hunting
Like Momma Makes
Hitting The Trail
Gone Fishing
This is Toast
The Cream of the Crop
In the Hot House