Food Factory - Season 2 Episode 22 Not Tonight Josephine
Discover how an aromatic blend of exotic spices is packed into pakoras, a mouthwatering, deep-fried Indian fritter; the bakers of decadently custardy Napoleon bars fold thousands of tiny layers into flaky French pastry; fiery jalapeno peppers are added to a creamy, nutty hummus; and bold sea salt enhances the sinfully sweet flavor of irresistible caramel to produce a presidential bonbon.
Year: 2016
Genre: Documentary, Reality
Country: Canada, United Kingdom, United States of America
Studio: Food Network
Director:
Cast:
Crew:
First Air Date: Aug 30, 2012
Last Air date: Dec 31, 2016
Season: 6 Season
Episode: 143 Episode
Runtime: 26 minutes
IMDb: 7.20/10 by 6.00 users
Popularity: 6.883
Language: English
Keyword : food
Episode
All You Cone Eat
Salty and Sweet
All Bar Naan
Food Fortunes
Cut the Mustard
Spring in Georgia
Getting Saucy
Tikka My Breath Away
Double Trouble
From Sugar with Love
Colourful Candy
Use Your Noodle
Che Cha Sambur
Fancy a Sausage Roll
Hill of Beans
Welch Rare-Bite
The Names Boondi
Abba Zaba Doo
The Rocky Road
Over The Rainbow
Put The Kettle On
Not Tonight Josephine
Chip Off The Old Block
Where You Bean
The House That Santa Built
Yule Love This