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Trails to Tsukiji - Season 1 Episode 5 Aji

Trailer
We focus on"Aji", an extremely popular fish in Japan. Aji can be grilled, fried and even eaten raw as sashimi. Especially highlighted is a type of Aji called Donchitchi, highly recommended by fish specialists. We go to Shimane Prefecture, in western Japan, and discover state-of-the art technologies that monitor and check Donchitchi's fat rate and storage temperature, ensuring the finest quality. You'll also learn various ways in which Aji is deliciously prepared. Come with us on an Aji adventure.

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First Air Date: Apr 01, 2015

Last Air date: Mar 20, 2019

Season: 5 Season

Episode: 93 Episode

Runtime: 28 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 2.681

Language: English, Japanese