Wisconsin Foodie - Season 6 Episode 12 Perch Science & Wendt's Fish Fry
In this episode, we visit the UWM School for Fresh Water Science in Milwaukee and hear what they are doing to help fish farmers breed a more healthy and sustainable perch. Then we travel to Fond Du Lac to visit an icon in the fish fry biz, Linda Wendt, owner of Wendt's on the Lake. We go behind the scenes to see what makes their lake perch fish fry so special.
First Air Date: Oct 07, 2010
Last Air date: May 02, 2024
Season: 14 Season
Episode: 183 Episode
Runtime: 27 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 6.705
Language: English
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Episode
Wisconsin State Fair
Honey Valley Apiary | Michael Fields Agriculture
Wild Tomato | Island Orchard Cider
Gordon Edgar Cheddar Tour | Hooks 20 Year Dinner
Driftless Organics | Rooted Spoon
New Glarus Oktoberfest | Co. Brewing Hops
Stoney Acres
Cheesetopia | LaClare Cheese
Espana Foodie
Indian Summer | Wild Rice
Kickapoo Country Fair | Organic Valley Family
Perch Science & Wendt's Fish Fry
Odd Duck | The Vanguard | Goodkind