Wisconsin Foodie - Season 9 Episode 11 Simple Soyman
Visit a farm in Pulaski, where farmer Chris Jaworski grows a highly sought-after variety of organic soybeans. Next, James Beard-nominated chef Luke Zahm travels to Milwaukee to visit Simple Soyman, Wisconsin’s only tofu manufacturing facility. On his way back to the Driftless Café, Zahm stops to pick fresh watercress that he incorporates into a show-closing dish.
First Air Date: Oct 07, 2010
Last Air date: May 02, 2024
Season: 14 Season
Episode: 183 Episode
Runtime: 27 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 6.705
Language: English
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Episode
Turkey Hunt | Sujeo
Blue's Egg | Story Hill BKC | Maxie’s
Ginseng
Skaliwags | Von Stiehl Winery
Funky Fresh | Food Trucks
Door County Underground | Hidden Acres Farm
Honestly Cranberry
Lincoln Warehouse
Big City Greens | Blind Horse Winery
Valley Fish & Cheese
Simple Soyman
Landmark Creamery
Ridgeland Harvest