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BBQ with Bobby Flay - Season 3 Episode 10 Sizzlin' Seafood

Trailer
Bobby travels around the country for the best seafood: salmon in Seattle, New Orleans-style seafood, and albacore in California. Menu: • Salmon Medallions • BBQ Soft-Shell Crabs with Grilled Vidalia Onions • Bronzed Shrimp • Redfish on the Half-Shell with Lemon-Butter Lump Crabmeat Sauce • Smoked Albacore Loin • Barbecued Mahi Mahi with Yellow Pepper-Cilantro Pesto • Whole Sea Bass with Charred Serrano-Basil Vinaigrette

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First Air Date: Jun 02, 2004

Last Air date: Jul 28, 2009

Season: 4 Season

Episode: 56 Episode

Runtime: 30 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 2.732

Language: English

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