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Inside the Factory - Season 4 Episode 4 Curry

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How a factory in Nottinghamshire produces 250,000 jars of curry sauce each day. How chillies are harvested on small farms in India, dried, packed down, and processed into chilli powder. How four rules for cooking rice guarantee it will come out right every time. Recreating a 1747 recipe for rabbit curry. How a British Asian housewife brought restaurant curries closer to Indian home cooking.

First Air Date: May 05, 2015

Last Air date: Feb 25, 2024

Season: 8 Season

Episode: 63 Episode

Runtime: 55 minutes

IMDb: 7.75/10 by 12.00 users

Popularity: 22.47

Language: English