State Plate - Season 2 Episode 6 Iowa
Entertainer Taylor Hicks tastes his way across Iowa on a quest toassemble a plate of the state’s most iconic foods. First, he learns the art of hog calling from a ten-time champion and mixes up a batch of ham balls. Next, he helps prep award-winning pork tenderloin sandwiches with unique, tiny buns. He uses local corn and soy crops to stir up some succotash. Then, he gets a taste of the sour main ingredient of a classic rhubarb pie. It’s a heaping helping of Iowa cuisine filled with the stories and legends behind the Hawkeye State’s most delicious foods.
First Air Date: Oct 21, 2016
Last Air date: Dec 24, 2018
Season: 3 Season
Episode: 50 Episode
Runtime: 26 minutes
IMDb: 8.00/10 by 1.00 users
Popularity: 2.159
Language: English
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