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Wisconsin Foodie - Season 11 Episode 4 Sturgeon Caviar

Trailer
Did you know that Sturgeon Caviar is one of the most sought after luxury food items in the world? We visit Fond du Lac, WI during sturgeon spearing season to see if we can get our hands on some caviar for ourselves. What makes this product so treasured is that the sale of it is illegal in Wisconsin and only a handful of people know how to take the Sturgeon eggs and turn them into caviar. We meet up with the owner of Wendt’s on the Lake Shawn Wendt as he tours us around and introduces us to Zach and Norb, a team of Caviar makers in Fond du Lac, maybe the last of their kind. Luke also prepares classic Wisconsin Deviled Eggs utilizing Sturgeon Caviar.

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First Air Date: Oct 07, 2010

Last Air date: May 02, 2024

Season: 14 Season

Episode: 183 Episode

Runtime: 27 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 8.526

Language: English