Wisconsin Foodie - Season 5 Episode 11 Roelli Cheese | Driftless Cafe
Travel to Shullsburg and meet with Chris Roelli of Roelli Cheese Haus. Get a behind the scenes look at how to make one of Wisconsin’s most unique and innovative cheeses, Dunbarton Blue. Then, travel to Viroqua where Luke Zahm, owner and chef at the Driftless Café, prepares two incredible dishes that incorporate Roelli Cheese.
First Air Date: Oct 07, 2010
Last Air date: Apr 11, 2024
Season: 14 Season
Episode: 181 Episode
Runtime: 27 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 9.15
Language: English
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Episode
Waseda Farms | Wickman House
Salvatore's Tomato Pies | Vitruvian Farms | Yum Yum Fest
The Victory Garden Initiative
Door County Creamery | Door County Brewery
Fondy Farm Dinner | Edible Madison Dinner Service
Cheese Days
Weston's Antique Apple Orchard
Rushing Waters
Ardent
Sourdough
Roelli Cheese | Driftless Cafe
Deer Hunt | Butcher
Schreiner's | Bay View Packing Co.