Asia Unplated with Diana Chan - Season 1 Episode 3 Japanese
Diana shares her recipe for okonomiyaki; a Japanese cabbage pancake. Next stop she meets Andy Restein, owner and chef at Mr. Miyagi, a popular Melbourne restaurant that offers a modern take on traditional Japanese food. Back in the kitchen Diana is joined by executive chef Daisuke Miyake of Shinoki restaurant to cook kaburamushi, a dish of steamed turnip with snapper. Diana decides to cook nasu dengaku or miso baked eggplant, to celebrate iconic Japanese umami flavour.
First Air Date: Dec 19, 2019
Last Air date: Apr 02, 2021
Season: 2 Season
Episode: 20 Episode
Runtime: 30 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 0.861
Language: English
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