A Taste of History - Season 3 Episode 4 Rye Coffee
Discover why Rye Coffee became a popular drink in America after President Jefferson and Congress imposed a foreign trade embargo in 1807. Chef Walter shows how rye was harvested, made into bread and brewed to drink. From the kitchen at Harriton House, Chef prepares Madeira Onion Soup, Periwinkles (sea snails), Beef Tongue with Caper Sauce and Pennsylvania Dutch Dumplings.
Year: 2020
Genre: Documentary
Country: United States of America
Studio: PBS
Director:
Cast: Walter Staib
Crew:
First Air Date: Oct 24, 2009
Last Air date: Sep 21, 2020
Season: 11 Season
Episode: 140 Episode
Runtime: 25 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 4.212
Language: English
Keyword : food
Season
Season 1
Season 2
Season 3
Season 4
Season 5
Season 6
Season 7
Season 8
Season 9
Season 10
Season 11
Episode
The Washingtons at Mount Vernon (Part 1)
The Washingtons at Mount Vernon (Part 2)
Bartram's Gardens: A Revolution in Gardening
Rye Coffee
Entertaining at the Madison's Montpelier (Part 1)
Entertaining at the Madison's Montpelier (Part 2)
Philadelphia Falls
Continenal Congress & Constitutional Convention
Weekend Warriors
Jamaica -- The Market Basket
Birds of America -- John James Audubon
Nothing Grows on Exuma
The First Three Seasons