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A Taste of History - Season 6 Episode 8 Discovering China's Past

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Discovering China’s past - From the Great Wall to the forbidden city, Beijing is steeped in history. Join Chef Staib as he treks the Great Wall and battles mana-shrimp. Then Staib travels up the Yangtze River through City of Ghosts and into Sichuan to cook with the famed Sichuan peppercorn and sample the original hot-pot. Along the way he cooks on board a ship and makes a classic Chinese feast of tripe, spicy peanut and peppercorn sauce, pot stickers, Chonging style chicken, steamed buns and more.

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First Air Date: Oct 24, 2009

Last Air date: Sep 21, 2020

Season: 11 Season

Episode: 140 Episode

Runtime: 25 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 4.212

Language: English

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