Indian Food Made Easy - Season 2 Episode 5 Goan Cuisine
In this episode we head to London to meet Jonathon Readman, who two years ago married his Goan wife, Lorraine. Jonathon never cooks but every Sunday takes full advantage of his Indian connection by enjoying a Goan feast at mother-in-law Clara's house. Now it's payback time, and Jonathon is going to attempt to cook for her and his family himself.
First it's a trip to top Goan restaurant Ma Goa to discover the secrets of dry-roasting spices, before he's in the kitchen learning his first dish, easy fried spicy aubergines.
Then it's a hilarious insight into the extraordinary methods of making prized Goan sausages, before Jonathon gets thrown into the deep end, learning how to make a delicious, authentic Vindaloo - very different to the sort found in British restaurants.
Finally Jonathon gets cracking on the ultimate test - cooking for the mother-in-law, and she's not easily impressed.
Year: 2010
Genre:
Country: United Kingdom, United States of America
Studio: BBC Two
Director:
Cast: Anjum Anand
Crew:
First Air Date: May 31, 2010
Last Air date: May 31, 2010
Season: 2 Season
Episode: 12 Episode
Runtime: 30 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 2.292
Language: English
Keyword : cooking, indian food
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