Japanology Plus - Season 6 Episode 28 Donburi: Rice Bowls
"Donburi" is a bowl of rice with various toppings. It's quick, cheap and tasty, making it one of Japan's favorite comfort foods. A huge number of options range from the classic Katsudon (fried pork and egg) to the extravagant Kaisendon (seafood selection). This time, our theme is "Donburi." Chieko Mukasa, a food journalist, explains how it became so popular. And in Plus One, Matt Alt travels to a region that's boosting tourism through innovative "Donburi" recipes.
Year: 2024
Genre: Documentary, Talk
Country: Japan
Studio: NHK WORLD-JAPAN
Director:
Cast: Peter Barakan
Crew:
First Air Date: Apr 03, 2014
Last Air date: Dec 19, 2024
Season: 12 Season
Episode: 326 Episode
Runtime: 28 minutes
IMDb: 6.40/10 by 5.00 users
Popularity: 73.093
Language: English, Japanese
Keyword : japan, way of life, arts and culture, japanese folklore, arts and crafts, japanese history, japanese tradition, japanese culture, change vs tradition, japanese society
Season
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Season 12
Episode
Roof Tilers
Japanophiles: Thomas Bertrand
Hidden Christians: Part 1
Hidden Christians: Part 2
Wood: Culture
Wood: Carpentry
Japanophiles: Oussouby Sacko
Meat
Popular Theater
Oni: Japanese Ogres
Japanese Dog Breeds
Japanophiles: Peter MacMillan
Konamon: Flour-based Cuisine
Frozen Food
Slippers
Japanophiles: Ondrej Hybl
Tokyo: Water
Tokyo: Backstreets and Alleys
Mechanical Dolls
Swords
Bathrooms
Japanophiles: David Atkinson
Monkeys
Banknotes
Plasterwork
Japanophiles: Wolfgang Loeger
Insects
Donburi: Rice Bowls
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