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The Latin Kitchen - Season 1 Episode 8 Spain's Specialty: Pork

Trailer
Spain is famous for pork and Chef Luis "Tigretón" Leon prepares four scrumptious dishes with this traditional ingredient. For his first dish, he goes the rustic route and uses a single skillet to fry up crispy pork belly slices with a beautiful crusted mashed potato and cabbage side. Next, Chef Tigretón turns to chorizo, a traditional pork sausage, and pork belly to make secreto de cerdo, a classic Spanish dish he serves up with a vibrant tomato and bread salad. He then amps things up with a Spanish ratatouille that packs a flavour punch.

First Air Date: Oct 12, 2017

Last Air date: Oct 12, 2017

Season: 1 Season

Episode: 15 Episode

Runtime: 30 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 1.88

Language: English

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