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Bake with Anna Olson - Season 1 Episode 10 Croissant Dough

Trailer
Croissants have long been staples of French bakeries and patisseries but home cooks can make them too. In this episode, Anna gives a lesson on to how to bake them like a pastry chef. She starts with basic Croissant Dough recipe and then works that dough into Classic Filled Croissants: almond, cheese and irresistible pain au chocolat. Expanding on the tips and techniques learned, Anna takes these buttery pastries and transforms them into a decadent dessert—Chocolate Croissant Bread Pudding.

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First Air Date: Apr 12, 2012

Last Air date: May 16, 2016

Season: 3 Season

Episode: 80 Episode

Runtime: 25 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 19.278

Language: English

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